Chef Mercer’s Recipe of the Week
Paradise’s Executive Chef Chip Mercer shared many original, seasonal recipes with us. Their creativity will always remind us of him and serve as part of his legacy.
10.23: Banana Coconut Bread Pudding
10.12: Honey Mustard Dressing
10.4: Fried Mushrooms
9.29: Cream of Tomato Basil Soup
9.16: Chip’s Blue Cheese Dressing
9.9: Oatmeal Chocolate Chip Cookies
